I have two of those roasting pans, the blue with white speckles. Not sure, I don't think they are enamel ware. Used them for roasts and chickens. Anyhow, they are 2 different sizes, both too small for this turkey.

I'm going to try the Reynolds bag! I bought one aluminum disposable pan when I bought the turkey (to make sure I had SOMETHING!) I usually use a cookie sheet under it. Guess buying a roaster just isn't gonna happen and that is fine; I know 14 noses who would prefer food and treats!