How common is the use of iodized salt in the USA?

[Kirsten]

Thank you everyone for your replies, very interesting!

Funny thing is, there's alot of hypothyroidism here too, even with the amount of iodine we do get.

Extactly, that's definitely something that makes you wonder... It's the same here. I'm one of them.

Have had Graves for 21 years. It's important to stay away from packaged foods, frozen and can soups, packed noodles and the like. Even so called healthy frozen meals pack a lot of salt.

So true!

Itching, swelling, turning red, etc. I have to request that they use no contrast dye on me at all anymore.

Wow! That's sounds like a typical iodine allergy! But there's also iodine-free contrast dye, isn't it? They always inject me something when I have my MRTs, and they always say it doesn't contain iodine.

I have a compromised immune system (due to Psoriatic Arthritis and the treatment) but no one has ever mentioned anything about salt to me.

I'm not sure whether Iodine affects Psoriatic Arthritis also.

Amazing how people have so many health problems at the chemical plants that process the stuff and yet its still allowed to be added to our food.

Very sad actually!


Kirsten