Originally Posted by Queen of Poop Throw a bay leaf in the roaster with the turkey, it seasons the turkey drippings and makes a yummier gravy. Ah, and there it is. How to make gravy. I'm a pretty good cook but I've never mastered gravy. It's either soupy or like quick dry cement.
Blessings, Mary "Time and unforeseen occurrence befall us all." Ecclesiastes 9:11
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