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Thread: Share your favorite Thanksgiving Recipes!

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  1. #1
    Join Date
    Nov 2002
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    Tennessee, USA
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    Share your favorite Thanksgiving Recipes!

    I am looking for something new to add to my yearly Thanksgiving meal. I would like something yummy (of course) and preferably fairly simple to put together! Please do share whatever you might have!
    Kim Loves Cats and Doggies Too!

  2. #2
    Join Date
    Jun 2000
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    Windham, Vermont, USA
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    I cannot have these any more, as I am completely allergic to cranberries, and to orange ... but


    Cranberry Orange Shortbread Turkeys:

    Soften two sticks of butter (leaving them out the night before where the pets cannot get to them is fine, or a few hours ahead, or just microwave them until they’re a little soft).

    Set the oven 350°

    Cream the butter, then add
    1/2 cup of confectioner’s sugar
    1 teaspoon orange oil (optional)

    Mix together:
    2 cups flour
    1/4 teaspoon salt
    1/3 cup chopped up dried cranberries

    Mix together with first mixture, it’ll form a crumbly dough. Roll it out about 1/4 inch thick, use a cookies cutter to make shapes, or just cut it into squares. These are usually made with the turkey-shaped cookie cutter for Thanksgiving! I do, however, ALWAYS make a few bunnies, too. Bake for 20-25 minutes or until edges are very faintly browned.

  3. #3
    Join Date
    Jun 2005
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    Deep-N-Heart of Tx && My Babie's Hearts
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    Spicy Crab Delights

    1 can (6-1/2 oz) crabmeat, well drained, flaked
    1/4 cup Kraft Mayo with Olive Oil Reduced Fat Mayonnaise
    1 Tbsp Kraft Grated Parmesan Cheese
    1/4 tsp Hot or Mild Pepper Sauce
    8 Minature Whole Wheat Pita Breads, Cut Crosswise in Half or Mini Phyllo Shells
    16 Small Fresh Dill Sprigs

    Mix Crabmeat, Mayo, Cheese, Pepper Sauce

    Spoon Into Pita Pockets or Mini Phyllo Shells

    Top With Dill Sprigs

    Total Time 10 min


    ~~~Thank You Very Much {Kim} kimlovescats for the Grand Siggy~~~

    [[ Furr Babies are Like Potato Chips **** No One Can Have Just One ]]
    ****** Kindness, Mercy & Justice to All Living Creatures ******
    {{{{{Everyday is a Gift = That's why it's Called the Present }}}}}
    ((( Each Day With Our Pets is a Surprise Package Waiting to be Opened )))
    <Sunsets are God's Reminder to Us That At The End of the Day We're All In This Together>

  4. #4
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    Thank you ladies, keep them coming!

    Karen, what is orange oil?
    Kim Loves Cats and Doggies Too!

  5. #5
    Join Date
    Jun 2000
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    Quote Originally Posted by kimlovescats View Post
    Thank you ladies, keep them coming!

    Karen, what is orange oil?

    It's like orange extract, just stronger. It's just oil distilled from the skin of oranges. You know how when you peel an orange, the scent stays on your hands forever? That's the orange oil! You can use orange extract, or skip it and just make cranberry turkeys!

  6. #6
    Join Date
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    Ok Get Bread Sticks & Wrap One Slice of Bacon around each one.. Cook in Microwave for 2 min per 4 bread sticks on paper towl on Micro Dish.. Or can put all on a cookie sheet in oven at 350% for 35 min.. Then Prompt Roll Each in Parmazan (spelling?)Cheese.. Stand Them up in A Tall Glass for Cooling & Serving.. Yum = Enjoy
    Last edited by lvpets2002; 11-24-2008 at 12:42 PM.

    ~~~Thank You Very Much {Kim} kimlovescats for the Grand Siggy~~~

    [[ Furr Babies are Like Potato Chips **** No One Can Have Just One ]]
    ****** Kindness, Mercy & Justice to All Living Creatures ******
    {{{{{Everyday is a Gift = That's why it's Called the Present }}}}}
    ((( Each Day With Our Pets is a Surprise Package Waiting to be Opened )))
    <Sunsets are God's Reminder to Us That At The End of the Day We're All In This Together>

  7. #7
    Join Date
    Sep 2003
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    Currently living in Ohio!
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    My sister in law Christine makes fabulous skillet corn! I stole her recipe and make it myself several times a year.

    Skillet Corn
    6 slices bacon
    1 cup milk
    3 Tbsp butter/margarine
    1or 2 tsp reserved bacon grease
    2 tsp pepper
    16 oz frozen corn

    Fry bacon in large skillet until crispy. Remove bacon to paper towels to cool.. Pour out all but one or two tsp of grease. Add milk and heat, scraping any crispy bits off of the bottom of the skillet. Stir in corn and pepper. Cook, stirring occasionally until heated through. Shortly before serving add crumbled bacon pieces and heat through.
    Visit my website to learn about fabulous kitchen gadgets and cookware! www.pamperedchef.biz/melissawendl

  8. #8
    Mmm, all sounds very yummy!

    "To err is human; to forgive, canine."
    -Anonymous

  9. #9
    Join Date
    Jun 2000
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    Windham, Vermont, USA
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    Because you asked for something relatively simple, I won't add the rolls that my family makes for special occasions, as they involve yeast, kneading of dough, etc. That's why we just make them for special events! Hey, maybe PM Lady's Human - he has Ma's stuffing recipe that is quite yummy and different ... and not nearly as complicated as the rolls!

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