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Thread: Thursday's #515: One week closer

  1. #16
    Join Date
    Jun 2000
    Location
    Waltham, MA, USA
    Posts
    37,396
    I can vouch for that!

    Soup, I'll have - and some nice crusty bread sounds marvelous!
    I've Been Frosted

  2. #17
    Join Date
    Sep 2002
    Location
    Kentucky, LAND OF THE EASILY AMUSED
    Posts
    24,921
    Quote Originally Posted by Lady's Human View Post
    Ham? Check.

    Crusty bread? Check.

    The lima beans you can have for yourself. They're the one "vegetable" I refuse to touch since childhood.
    Hokay.....split pea it is!!!!

    Karen,

    Crusty bread with REAL butter!

    Done.

  3. #18
    Join Date
    Sep 2007
    Location
    Delaware, USA - The First State/Diamond State - home of The Blue Hens
    Posts
    9,272
    Quote Originally Posted by Lady's Human View Post



    The lima beans you can have for yourself. They're the one "vegetable" I refuse to touch since childhood.
    I have to agree with you - YUK.

    But have you ever tried baking them? Make a sauce like you would for regular "baked beans" - molasses, brown sugar, tomato sauce or a mild BBQ sauce, chopped onion and toss them in the crock pot or oven. Delish! I detest limas any other way but this.
    ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
    Wolfy ~ Fuzzbutt #3
    My little dog ~ a heartbeat at my feet

    Sparky the Fuzzbutt - PT's DOTD 8/3/2010
    RIP 2/28/1999~10/9/2012
    Myndi the Fuzzbutt - Mom's DOTD - Everyday
    RIP 1/24/1996~8/9/2013
    Ellie - Mom to the Fuzzbuttz

    To everything there is a season, and a time to every purpose under the heaven.
    Ecclesiastes 3:1
    The clock of life is wound but once and no man has the power
    To know just when the hands will stop - on what day, or what hour.
    Now is the only time you have, so live it with a will -
    Don't wait until tomorrow - the hands may then be still.
    ~~~~true author unknown~~~~

  4. #19
    Join Date
    Jun 2000
    Location
    Waltham, MA, USA
    Posts
    37,396
    Quote Originally Posted by pomtzu View Post
    I have to agree with you - YUK.

    But have you ever tried baking them? Make a sauce like you would for regular "baked beans" - molasses, brown sugar, tomato sauce or a mild BBQ sauce, chopped onion and toss them in the crock pot or oven. Delish! I detest limas any other way but this.
    I don't think he'd even bother to eat them that way!

    Oddly warm weather today, most of the remaining ground snow evaporated in heavy fog, but as I am now able to eat peppers, I was very excited, as that now means stewed tomatoes are just fine! Made a whole mess of bowtie pasta with stewed tomatoes, oregano and basil, with parmesan cheese on top - anyone want some?

    It's very exciting when I can eat things I have had to avoid for so long!
    I've Been Frosted

  5. #20
    Join Date
    Sep 2007
    Location
    Delaware, USA - The First State/Diamond State - home of The Blue Hens
    Posts
    9,272
    We were fogged in here all day yesterday - it never did clear out. This morning it was 61 at 5 a.m. - unreal for mid-January. Temps dropping thru the day tho, and the 10 day forecast has us back to more normal temps in the 30's and 40's - still not real cold. I'm still waiting for that big snowstorm!

    Coffee anyone?
    ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
    Wolfy ~ Fuzzbutt #3
    My little dog ~ a heartbeat at my feet

    Sparky the Fuzzbutt - PT's DOTD 8/3/2010
    RIP 2/28/1999~10/9/2012
    Myndi the Fuzzbutt - Mom's DOTD - Everyday
    RIP 1/24/1996~8/9/2013
    Ellie - Mom to the Fuzzbuttz

    To everything there is a season, and a time to every purpose under the heaven.
    Ecclesiastes 3:1
    The clock of life is wound but once and no man has the power
    To know just when the hands will stop - on what day, or what hour.
    Now is the only time you have, so live it with a will -
    Don't wait until tomorrow - the hands may then be still.
    ~~~~true author unknown~~~~

  6. #21
    Join Date
    Feb 2002
    Location
    Kansas, USA
    Posts
    20,743
    Bone cold here tonight. Going to be 17 but that's better than the 6 it was last night. Still have a bit of snow on the ground which makes it colder. Have a big pot of hot chocolate on. I'll share!!!
    No matter what anyone does, someone some where will be offended some how!!!!
    ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
    MY BLESSINGS:
    ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
    Grandma (RB), Chester, Angel, Chip

    Leonardo (RB), Luke (RB), Winnie, Chuck,

    Frankie

    ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
    WHERE YOU ARE IS WHERE YOU ARE SUPPOSED TO BE!!!
    ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

  7. #22
    Join Date
    Sep 2002
    Location
    Kentucky, LAND OF THE EASILY AMUSED
    Posts
    24,921
    The bartender says,

    Hot chocolate and oatmeal cookies.......

    DONE!
    The secret of life is nothing at all
    -faith hill

    Dang Oakland Raiders..

    No humans were hurt during the posting of this message.

  8. #23
    Oatmeal cookies?

    Have you been tapping my phone there, barkeep?
    The one eyed man in the kingdom of the blind wasn't king, he was stoned for seeing light.

  9. #24
    Join Date
    Feb 2002
    Location
    Kansas, USA
    Posts
    20,743
    Quote Originally Posted by RICHARD View Post
    The bartender says,

    Hot chocolate and oatmeal cookies.......

    DONE!
    Sounds just what I need for a bed time snack!!!
    No matter what anyone does, someone some where will be offended some how!!!!
    ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
    MY BLESSINGS:
    ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
    Grandma (RB), Chester, Angel, Chip

    Leonardo (RB), Luke (RB), Winnie, Chuck,

    Frankie

    ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
    WHERE YOU ARE IS WHERE YOU ARE SUPPOSED TO BE!!!
    ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

  10. #25
    Join Date
    Sep 2002
    Location
    Kentucky, LAND OF THE EASILY AMUSED
    Posts
    24,921
    Quote Originally Posted by Lady's Human View Post
    Oatmeal cookies?

    Have you been tapping my phone there, barkeep?
    Don't bartenders know EVERYTHING?

    MOFF,

    Hot off the sheet...

    DONE!

  11. #26
    Join Date
    Jun 2000
    Location
    Waltham, MA, USA
    Posts
    37,396
    Well, as anyone who knows me knows, I have been battling what I thought were food allergies and intolerances for many years. I parted company with my gall bladder this past May, and have slowly, carefully been testing various food that I had awful reactions to or tested as allergic to in the past. And a few hours ago, I had my second "test" and no reaction to .... garlic! My stomach feels fine, absolutely normal! Yesterday was a little bit in some takeout, and this evening I had some salsa that had crushed garlic and chopped garlic in it! And peppers, of course, which is something I finally got the courage to test and clear right before Christmas.

    Victory! Wheee! Turns out lots of people's gall bladders don't like garlic, and now that I am gall bladder free, it is safe for me again! Which of course opens up practically half the supermarket, as you wouldn't believe how many things have garlic in them until your body rejects it outright!

    Just had to share the news with all of you!

    And yes, some things are still verboten/evil, which is why it can go weeks between me testing anything.
    I've Been Frosted

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