I've Been Frosted
Randi, the parsnip roots will make excellent mashed 'taters.
Thank you, it was yummy! I had bought a pre-made dish of stag? to heat in the oven, with carrotts, ??, berries and a divine sauce. On the back of it, there was was this recipe of how to make a good mash to go with it. Other than potato and parsley root, you also put a clove of garlic in, a bit of grated nutmeg and of course, salt and pepper, You should try it!
Karen, I may have had parsnips before, but without knowing what they were.
"I don't know which weapons will be used in the third World war, but in the fourth, it will be sticks and stones" --- Albert Einstein.
Thanks for the birthday wishes everyone. Oh, chocolate cake for me please!!! and a cherry root beer.
No matter what anyone does, someone some where will be offended some how!!!!
Grandma (RB), Chester, Angel, Chip
Leonardo (RB), Luke (RB), Winnie, Chuck,
WHERE YOU ARE IS WHERE YOU ARE SUPPOSED TO BE!!!
The secret of life is nothing at all
I'm just an animal looking for a home
and share the same space for a minute or two
and you love me 'til my heart stops....
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