Wow, I certainly killed this thread :eek:
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Wow, I certainly killed this thread :eek:
Hey now, don't be silly... West Coasters are probably still asleep and just about everyone takes a little time to get oriented on Friday's after such a goofy Thursday visit like yesterday. I was busy sqooozing oranges for the Mimosa's, would you like a glass of juz by itself? Freshly sqoozed? Of course being from the Sunshine State, fresh OJ is probably no big deal but I find it like a drink from the Sun itself ;) :cool:
I always love orange juice. Actually, we get it in the store like everyone. Now there is a place to go and get it fresh and boy is it good! I buy Florida's Natural. That's my very favorite. I forget a lot of people are on the west coast. It's 1141 here and I've been here since 645. Still got 2 hours until lunch and am getting hungry already.
yawn - oh - good morning - today I'm actually, as Slick would say, a wet coaster. Its raining here for the first time in two months - of course, this is the day of the cheesy company picnic. I tossed some parkas and extra umbrellas in my car. :rolleyes: Tomorrow is supposed to be nice again and Sunday is supposed to be down right hot.
Mario - can you come to the company picnic with me? You would be much more entertaining.:) lb - a mimosa sounds great. Real OJ doesn't seem to agree with me as much anymore but that doesn't mean I can't enjoy some cyber OJ:D
As Big Daddy would say
DONE
Hey DDMom, we have some Eastern Shore sweet corn just coming into town. Would you like me to whip up some fresh corn fritters for lunch? I'm getting hungry too. With or without maple syrup, corn fritters are sooooo yummy when fresh corn is used. mmmmm, good in cyber but even better for real. I know what I'M fixing for breakfast tomorrow :p
How did you know I loved those corn fritters?? I have never had some home made before. I'll bet they're even better. Didn't even know they existed until a few years ago. Someone at work was eating them and I asked what they were. I tried them and have been hooked ever since. They are so tasty.
Hooo boy, we better bring a bushel inside to shuck. When the others smell these fritters EVERYONE is going to want some! Mario's going to end up with corn silk everywhere I bet. He's going to look funny as a blonde :p
After my scary last two days, I can use a few of those banana drinks! I'm still shaking (geesh!)
DDMom and Catland, why don't you two hold David's hands while I get his banana drink and start the corn shucking. Easy does it David, a delay in your operation is just another bump in the road at this point. It will be OK... that's a PetTalk promise :)
Whoa.........she skids into the bar sideways
What is that on the floor?
If it wasn't for the odor of corn fritters frying I could swear I can smell......................(nah, it couldn't be)
I am going to whip up a cake for Laurie's birthday. Anyone want to help decorate it?
Fresh sqoozed oj and champagne? Now you are talking.
DDM - yeah, sometimes us left coasters get into the bar kinda late.........but we do stay later to clean up too.
Let's turn on some music.........something Laurie would like!
Save the corn shucks, too. The horses just love them! Flair doesn't but all the other horses do. They're a real treat and from what I hear, we'll have plenty. I can load up my truck with them. What does everyone want to drink besides banana drinks? I see Richard is lurking in the dog house but hasn't made an appearance here yet.
WOW! That was fast!Quote:
Originally posted by david p
After my scary last two days, I can use a few of those banana drinks! I'm still shaking (geesh!)
David have they let you up and out all ready?
Good to see you back on PT!!!:D
What is a corn fritter? :o
Unless they're making lemonaide at Gini's! ;)Quote:
Originally posted by Miss Meow
Excellent! Many hands make light work ...
I'll help decorate the place - I'm useless in the kitchen. :D
Tonya, you make a batter using fresh corn, flour, baking soda and seasonings and you fry it like a pancake.
When done, you put powdered sugar (if desired) and also maple syrup on it and they are sooooo delicious!
Maybe we should have a "cook-off" next year during the BBQ weekend.
Don't worry, we won't make you cook..........just eat!:D