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If you want the real taste of grits, get the kind non-instant kind. Cook them on the stove, and they're soooo much better. Tastier AND have a much better texture. Though, instant and the pouches are good too. I looooveeee grits, mmmmm!
I woke up extremely late this morning. I was so hungry last night that I became really nauseous, and barely could get to sleep. I eventually feel asleep around 4am. Thus, I woke up at 1:30 this afternoon. I had some lentil soup for lunch, along with a few animal crackers. We're out of crackers and melba toast... lol. And then for supper we had fresh corn on the cob, sliced tomatoes, green beans, and rice roni. I didn't have much of the rice - I pigged out on corn, and then green beans slathered all over my tomatoes. MMMM!!! :D
Oh, and I've had my share of popsicles today. ;)
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for dinner had fries and supper Oktoberfest socige on a bun
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I had my grits :) Hubby and I tried out a brand new Waffle House today and they make wonderful grits. I had a bowl with a slice of cheese plus salt and pepper. Normally I eat them with butter and sugar - but this way is yummy, too.
Breakfast was a bowl of shredded wheat with banana and fresh strawberries.
Oh! I tried something new and it was just wonderful - has anyone tried CRUMPETS?? I had heard of them as in "tea & crumpets" but was not sure what it was. I am saw them at the grocery store bread aisle - and bought some. Well, I toasted one and had it with butter on it and now I know this will be a regular breakfast for me :) They are round and look sort of like an english muffin. One side has holes in it and the other side is very flat and toasts up to be very crunchy. The inside is like a pancake - spongy and moist.
And, only 60 calories and no fat.
