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SAS I will have my site up in a couple of weeks if you would like to place an order with me:D Have to get state side first. There is also the option of hosting an online catalog show where you can earn free products:D
Now I will step off of my over-eager sales lady box and be normal again :D
Anyone who is interested can PM me if you want more info.
I went to a party last November or December. The only item I have purchased and not cared for was the oil sprinzer it got plugged up right away.
Good luck I will keep you in mind if I need anything.
I had the same problem with it, but I've LOVED every other thing I've gotten! I'll remember to keep you in mind when I need something:DQuote:
Originally Posted by caseysmom
Missy ~ I just placed an order last week. If I had known, I'd have definitely waited to order from you. So, please let us know when your site is up and running.
Here's the link to the lady I ordered from in case you're looking for ideas on how you want your website to look. http://www.pamperedchef.biz/suebee
Not sure if the pink is her standards webpage, or if it was for the Komen 3 Day for the Cure (the hostess is raising funds for breast cancer).
I bought some items years ago when I had parties. Some I use and some I don't use at all.
I find that a lot of people now a days are cutting back on baked goods (cookies, cakes, tarts) and eating more fruits and salads.
I do love the spatulas.
The stones are too heavy and I don't bake that often any more.
Love the bowls.
The cookwear was pretty good. I used it for about seven years and then bought a new set from a store which I love, love, love.
Wishing you the best of luck.
thank you for listing all of your favorites :) That will be a huge help to me! We STILL don't know when we're leaving despite the fact that we are supposed to be out of here by the 1st:eek: I don't think they are going to meet their own deadline! Oh well, one more paycheck for us if my hubby continues to work into June:)
I love the pizza tray. (Round cooking tray) Just scrape it. The bread doesn't stick to it. Clean with warm water only. No soap since it is ceramic.
I have some bread pans but don't use them. Shame on me.
Were I to get more, I would make sure that what I cook meat on is not used to vegetables or foods like breads or cookies. The ceramic does absorb juices from food.
Good luck with your venture
I love Pampered Chef! My mom often gets me their things for Christmas. The only thing she's gotten me that I haven't like was this decorating kit.
http://www.pamperedchef.com/images/p...85_product.jpg
http://www.pamperedchef.com/ordering...&outletSubCat=
Any update on when you'll be stateside?Quote:
Originally Posted by Sirrahsim
Nothing official yet. We were supposed to be home on the 1st of June but THAT obviously didn't happen. At this point we don't even have paperwork saying that we are leaving so I would be surprised if we were home before the week of the 20th. We are told that is HAS to be before the end of June so at most we have less than 4 weeks to go. :eek:
I can't wait to see my family and my fur babies! We sent Boomer and Sooner ahead of us to escape the summer embargoes and they are currently staying with family. I miss them like crazy!
I am sure they miss you, too! If by any chance (unlikely but ...) you end up going through Logan airport, let us know, as that's right near us!Quote:
Originally Posted by Sirrahsim
My very favorite item is the ice cream scoop. It uses the heat from your hand to warm a liquid (paraffin?) in the core of the scoop and so makes perfect scoops of even very hard and cold ice cream :) Another item I use most every day is the glass bowl with a handle and lid. I have two sizes and love them as they are measuring bowls, oven-proof baking bowls, mixing bowls and storage bowls....all in one. Pampered Chef *is* pricy but great for gifts and they have so many hard to find items that you would have to look for at a gourmet cooking store. That is why they are called "pampered" chef I guess :D
Will do :)Quote:
Originally Posted by Karen
My daughter got me the garlic press for Christmas and it is my all time favorite kitchen tool! This thing is amazing. After years and years of peeling and smashing the garlic. You put the clove in and press and out comes the crushed garlic. Open it up and pull out the skin. There is even a little brush that fits perfectly into the holes to push out what doesn't come out on its own.
I find myself looking for ways to use it because it is so fun!!!
oh yes! I was very excited to learn that the garlic press comes in the starter kit! I hate chopping garlic:mad: