I hate seafood with a passion.... but for some reason I'm sitting here spooning tuna onto crackers and eating it:rolleyes: I can't stop!
Anyone else crave tuna?
Printable View
I hate seafood with a passion.... but for some reason I'm sitting here spooning tuna onto crackers and eating it:rolleyes: I can't stop!
Anyone else crave tuna?
Yeah! especially mixed with sweetcorn, mayo and on a freshly baked potato....................mmmmmmmmmmmmmmmm
I like mine with chopped apples and pecans:)
I wonder if you are craving iodine Missy?? Dumb thought but maybe??
(Missy has Graves thyroid disease - recently has come back with Tyler's surgical delivery)
Back on topic - I LOVE tuna. Sweetcorn sounds yummy! How do the rest of of you fix yours?
I like mine with Miracle Whip(no mayo please) and onion.
Mmmmmmm.....I think I might have to go to the grocery store today.
I like to make my own tuna salad! I crush one box of tuna, then mix it with 2 tablespoons of my homemade mayonnaise! YUMMIE!!!!!!!!!!!!
Mix it with mayo, add chopped onions and sliced green olives.
Before I became allergic to it I loved eating tuna with mayo, onions and relish. It was my favorite food until I got that blasted allergy. I crave it more now than ever. You guys know the whole forbidden food thing.
Now I am wanting tuna, too! In the summer - I like to make it as part of a cold pasta salad - basically the same as always only adding it to elbow or seashell (or any) pasta. I like penne too because it is chunky and meaty! It makes a nice summer meal and the pasta extends a can a tuna to feed up to four people. Fixed without pasta - sometimes I serve it inside a fresh tomato.
A few ways we like it:
**the traditional way with mayo, onions, sweetrelish, green pepper and LOTS of hard boiled egg:) a dab of mustard is good, too.
**with chopped waterchestnuts for crunch or raisins for some sweetness.
**with thawed frozen peas, cheese cubes and canned green chilis. This really is GOOD!
**I think my way with pecans and chopped apples is a southern thing - not sure, but along with mayo or Miracle Whip it is a good salad.
I usually make it with nonfat mayo to make it healthier as I cannot tell any difference to regular mayo.
Sometimes I make the same salads only using crab, imitation crab/seafood or shrimps YUM!!
Oops :confused: , what the heck is "Miracle Whip" ??Quote:
Originally posted by sirrahbed
Miracle Whip
Miracle whip is a tangy mayo, I think they add more vinegar to it. My kids hate it but I like it.
Yes - it is a brand name for salad dressing. It looks just like mayo but tangier like caseysmom said.:DQuote:
Originally posted by caseysmom
Miracle whip is a tangy mayo, I think they add more vinegar to it. My kids hate it but I like it.
I like to mix a can of well-drained tuna with chopped raw carrots, green pepper, celery and a touch of onion with a teaspoon of lemon juice and enough sour cream to moisten well. I use Ritz-type crackers to scoop it up. Yummy!
I LOVE tuna and seafood! Yummy! :D
Ych, I hate seafood and tuna!:p
Oh oops, I make mine with mayo, diced pickles, and mustard :)