Quote:
Originally posted by Cataholic
Moose,
I can't remember your age (heck, I can't even remember my own), but, cooking doesn't necessarily come natural to us. Practice, simple recipes that you get down pat, and following the directions will usually help.
I once made breakfast for my friend, we were having pancakes..do you hear me, pancakes. Well, it looked and felt and tasted like chicken breast. Don't ask me how. We took pictures it was so funny. We ate them, as maple syrup covers the taste of most anything. But, it was funny. Another time, I made this lovely pumpkin pie...lovely to look at, horrid to eat, unless you like pumpkin soup in a crust.
So, stick with it. Try those cookies again. The type of pan you use, and the accuracy of your oven WILL make a difference. Make them again! And, send me some, as I love them.
Well, I'm 21...so I'm not feeling too pressured to be skilled in the "culinary area." ;)