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Well folks I am wondering if anyone has a really yummie moist chocolate cake recipe, not too rich, but something a bit different, I have many recipe's, but I want to find a special one that I can make for my daughter's 11th birthday next month.
Feel free to pm if you wish or leave them on the site, I would appreciate it very much, thanks.:)
This leaves out the "not too rich part" of your request, but one of my favorites is to make a regular chocolate cake. Let it cool slightly, then poke holes in it with the end of a wooden spoon. Pour a jar of Hot fudge ( heated) into the holes and across the top of the cake. Cool competely. Top with Cool Whip and crumbled candy bar or cookies (Butterfinger, Oreos, Etc)
I'm not sure what this'll be but here is one:
http://kitchenware.hypermart.net/Dec...ate%20Cake.htm
And here are a few more I'm not reading them, just skimming through them to see if they'll work:
http://www.cdkitchen.com/rfr/data/20...48963013.shtml
http://www.pastrywiz.com/archive/category/chocolate.htm
http://www.bhg.com/home/Cake-Recipes.html
http://www.bhg.com/home/Chocolate-Cake-Recipes.html
That's all I'll post, but you can PM me for more;) :D
A really great site for recipes is www.allrecipes.com
Denyce
Never Fail Chocolate Cake -
1> go to bakery.
2> buy 2 chocolate cakes.
3> sample first cake to make sure it is yummy.
4> take 2nd cake to party.
MMMH thanks everyone, so many delicious recipes to choose from, I am bound to find one that's special on here, I confess to being a chocoholic myself, just might have to try a few and sample them sigh, such is life, hehe. cheers.:) :D
Mmmm, if you're a chocoholic, do I have a milkshake for you!
A double fudge, triple chocolate brownie chunk milkshake from the homemade ice cream place here in town!!!! It's so rich, I couldn't even eat a small:eek: :eek:
you guys are making me hungry :( :D
lol Amber GO eat!!!:p lol;)
This is the chocolate cake I make for every chocolate-lover's birthday. It's a classic recipe from Fannie Farmer's cookbook, known as Huntington Chocolate cake. It's quick and simple to make, dense, moist and not as sickly-sweet as many "box" recipes.
Preheat oven to 350 degrees (F)
Melt together in the microwave:
2 ounces of unsweetened chocolate
1 sticks of butter
then stir in 1/2 teaspoon vanilla.
In a large bowl, mix together:
1 cup cake flour
1 cup sugar
3/4 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
Into this stir:
2 eggs
1/2 cup milk
and
the chocolate mixture.
Stir until smooth
The recipe says it makes 1 9-inch round layers, I make 1 8-inch square layer. Double it for two layers. Butter and lightly flour the pan(s).
Spread the batter in pan(s), bake for 30-35 minutes, or until a toothpick poked into the center comes out clean. Cool in the pans for ten minutes or so before you turn it out onto a cooling rack.
Let cool, frost with buttercrea, icing (or your favorite.)
If you want the icing recipe, it's super-easy, let me know.