shais_mom
12-13-2001, 01:26 AM
Keegan is so picky with her treats, but I have found this recipe that she really likes.
Here is the recipe:
Baby Food Soft Doggie Cookies
3 jars of baby food (chicken or beef) 2 1/2 oz each
1/4 c dry milk powder
1/4 wheat germ (cream of wheat can be substituted)
Combine ingredients in bowl and mix well. Roll into small balls and place on well greased cookie sheet. Flatten slightly with a fork. Bake in preheated 350 degrees (F) oven for 15 min until brown. Cool on wire racks and STORE IN REFRIGERATOR. Also freezes well.
Variation:
subsitute cream of wheat for wheat germ and then used tablespoon to make cookie sized drops on plate.Microwave for 4 min on Med High. Suggest keeping an eye on them in Microwave and perhaps start out for only 3 1/2 min They do come soft. Also suggest using Beef/Veg Dinner Baby dinner instead of beef or chicken.
***good for older pets who have lost a few teeth***
Keegan loves these, I have trouble finding plain chicken and beef baby food so I use any kind of baby food that has meat in it.
I also use the cream of wheat.
They are so simple!
Here is the recipe:
Baby Food Soft Doggie Cookies
3 jars of baby food (chicken or beef) 2 1/2 oz each
1/4 c dry milk powder
1/4 wheat germ (cream of wheat can be substituted)
Combine ingredients in bowl and mix well. Roll into small balls and place on well greased cookie sheet. Flatten slightly with a fork. Bake in preheated 350 degrees (F) oven for 15 min until brown. Cool on wire racks and STORE IN REFRIGERATOR. Also freezes well.
Variation:
subsitute cream of wheat for wheat germ and then used tablespoon to make cookie sized drops on plate.Microwave for 4 min on Med High. Suggest keeping an eye on them in Microwave and perhaps start out for only 3 1/2 min They do come soft. Also suggest using Beef/Veg Dinner Baby dinner instead of beef or chicken.
***good for older pets who have lost a few teeth***
Keegan loves these, I have trouble finding plain chicken and beef baby food so I use any kind of baby food that has meat in it.
I also use the cream of wheat.
They are so simple!