Spring ahead thursday, #575!

[RICHARD]

I'm so excited about DST. It means Spring is right around the corner. Yipee!!!!

Breakfast??? You bet. Hey Richard, how about some biscuits and gravy. We can't get that up here, and did ya hear??? Our liquor laws are changing and by Summer, we can purchase wine, beer and spirits in grocery stores. Finally we are catching up.

Yup.....bread, eggs, milk, vodka.

Do you have room for me, Doris, tuck and the edster?

We have some bizarre booze laws here.....no hard liquor in the stores and some pharmacies sell.
You cannot by booze on a election day until 6 p.m. and there is one boubon distillery that operates in a no-booze county.
Done!

[Karen]

Do you have room for me, Doris, tuck and the edster?

We have some bizarre booze laws here.....no hard liquor in the stores and some pharmacies sell.
You cannot by booze on a election day until 6 p.m. and there is one boubon distillery that operates in a no-booze county.
Done!

I thought last week was daylight savings time, but seeing as I rely on my computer and related devices for the time, know they change automatically! Our smoke detector beeps if the battery gets too low, thank goodness Paul has sound-location ability, or I'd not have figured out from where the beep was coming!

[smokey the elder]

That sounds like a really nice breakfast. Coffee with Bailey's would go really well with it. Sometimes I spike French toast mix with Bailey's...yum!

[RICHARD]

That sounds like a really nice breakfast. Coffee with Bailey's would go really well with it. Sometimes I spike French toast mix with Bailey's...yum!

Nothing wrong with that!!

Done and Done!

[slick]

In honour of Mz Gini and Easter:
http://foodiesnetwork.tv/15-minute-sunflower-peep-cake/

Our weather on the news for this weekend has been described as "a soaker". Hmmm, rain...who would have thunk?? Wet Coast indeed.

A spanish coffee please barkeep. Hey, what ever happened to LOK???

[Queen of Poop]

Finally a break from the deep freeze. Great morning for a run. Got the smoothie maker going. Lots of frozen blue berries and raspberries. Anyone?

[Pinot's Mom]

Hello from sunny Utah! How about creamed chipped beef and a bloody Mary (obviously not a ski day)?

[RICHARD]

In honour of Mz Gini and Easter:
http://foodiesnetwork.tv/15-minute-sunflower-peep-cake/

Our weather on the news for this weekend has been described as "a soaker". Hmmm, rain...who would have thunk?? Wet Coast indeed.

A spanish coffee please barkeep. Hey, what ever happened to LOK???

Un cafe espanol.......The LOK is lurking about, let me check the L&F? Oh my goodness, CCB is really good!!!!

Done!

QoP, I'll trade a smoothie for a plate of brekkie?

DONE?

Hi PM.
I'll mix up a BM if you serve?

karen,
The guy across the street fought in Korea and he mentioned SOS to us once. We giggled about it and then I started to hear the term more and more connected with school cafeteria food........

Too funny.

[Karen]

karen,
The guy across the street fought in Korea and he mentioned SOS to us once. We giggled about it and then I started to hear the term more and more connected with school cafeteria food........

Too funny.

Ayup, Dad was in Korea, and that's where he heard that term, too. The quality of the beef certainly makes a difference!