Wierd food combo's

[pomtzu]

My bother-in-law used to put catsup on scrambled eggs - I couldn't even stand to look at it! Yuck!

That's yummy!!!!!

[Trinityagain]

I've started putting mild taco sauce on my scrambled eggs...give them just a little kick, very yummy...and the cream cheese celery thing is a completely normal thing in my family. For holidays and stuff we would put out a platter of that along with the pickles and stuff....sigh...another thing I haven't had in forever because of the flippin' lactose issue.....grumble, grumble...

and nobody has mentioned SPAM! SPAM and mayo sandwich...YUUMMMMMYYYYYY!!!!!

[pomtzu]

and nobody has mentioned SPAM! SPAM and mayo sandwich...YUUMMMMMYYYYYY!!!!!

People think I'm nuts, but I like Spam too, but only at room temp when the can has first been opened. It just doesn't taste the same after it's been refrigerated - altho the pups like it any way they can get it.

Spam, swiss or provolone cheese, spicy brown mustard and pickle sandwich. Very tasty!

Something disgusting that my ex used to cook - tuna omelet. I like tuna, but the smell of that cooking was enough to turn anyone's stomach.

[Lilith Cherry]

Smokey, Snake wine is an alcoholic beverage produced by infusing whole snakes in rice wine or grain alcohol. The drink used in China during the Western Zhou dynasty and considered an important curative and believed to reinvigorate a person according to Traditional Chinese medicine. It can be found in China, Vietnam and throughout Southeast Asia.

The snakes, preferably venomous ones, are not usually preserved for their meat but to have their "essence" and snake poison dissolved in the liquor. However, the snake venom is denatured by the ethanol; its proteins are unfolded and therefore inactivated.
The more snakes the better so I am told!

[Alysser]

My parents think it's nasty when I have ketchup with Chicken Cordon Bleu, it's sooo good. I love ketchup on almost anything, even alone.

[Asiel]

Peanut butter and pickle sandwich.

Peanut butter and jam sandwich with sliced bananas in it.

[krazyaboutkatz]

OMG... you poor thing!! You've never had a pierogie?? The outside is a thick, bland dough, circle shaped, then you put a spoonful of filling on one side and fold it in half, crescent like. Fillings vary from mashed potato and cheese to sauerkraut, to potato with jalepeno peppers in them. You can deep fry them or serve them fried in butter with onions. YUMMMMMM.... Look for Mrs. T's pierogies in the frozen food section of your grocery, or any POLISH/SLAVIC DELI!!!


Pierogi Recipe


Your rice sounds a lot like rice pudding to me!

No, I've never had one and I was even born in PA but we moved to S.C. when I was 8 years old. I do like sauerkraut and mashed potatos and cheese so I'd probably like that kind. Yes, the rice does sound like a quick version of rice pudding.


I thought of another one that I do which also involves cinnamon. I like to put cinnamon on top of acorn squash instead of butter.

I also love cream cheese on celery.

I knew this guy in college and he'd put pepper on his cottage cheese. He put so much pepper on it that he turned it black. Yuck!

[Cinder & Smoke]

Practice?

If you get too much PB it does get messy, but usually it isn't too bad.

For the grilled cheese, I actually prefer to make the cheese sandwhich, grill it,
then smear PB on top and eat with a fork.

NOW she tells me!

Yup - too much PB sure does make a MESS!
Ya need a SPOON to eat it!

OK ... second attempt ...

* Do it Open-Faced - half at a time

1) Cheese half: Butter down, cheese side up - WATCH the cooked side!

2) Remove cheese half; "Toast* the other half - Butter down, PLAIN side up

3) REALLY watch this one - fine line between "toasted" and BURNT to a CRISP!

4) Remove second half and apply P-Butter to uncoated side.

5) Assemble sammich halves - P-Butter side to Cheese side.

6) BRIEFLY re-heat assembly - B-Butter side down - WATCH for SMOKE!
(SMOKE indicates sammich was done 30 seconds before SMOKE was seen.)

What this needs is BACON!!
Gotta get me sum PRE-Cooked Bacon!

[RICHARD]

The more snakes the better so I am told!

LOL...

Three snakes to the wind?

"Officer, I shouldn't have had that last snake...."

"No, IT'S A BOTTLE of snakes in my pants."

[Lilith Cherry]

You would love it here Richard, there is so much to giggle at!

[smokey the elder]

I had to ask... I shouldn't be surprised, though, that it is exactly what I thought it was! Snake extract!

[RICHARD]

You would love it here Richard, there is so much to giggle at!

Oh sure,

American arrested for violating China's anti-fun laws.



What is it with the powdered privates from animals that are supposed to give you "vigor"?


"Don't throw that away, that's the best part!"

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I am keeping my eye out for anyone posting on the 2010 Get Fit thread and submitting sinful food combinations...

[Momto4FemaleFelines]

Miracle Whip (or store brand salad dressing that is equal to Miracle Whip) on lima beans.

I've always put ketchup on scrambled eggs.

I'm one of those ones that says "I like a little red meat with my ketchup"...I put ketchup on burgers, meatloaf, all steaks, even good filet mignon in restaurants!

[sparks19]

I'm one of those ones that says "I like a little red meat with my ketchup"...I put ketchup on burgers, meatloaf, all steaks, even good filet mignon in restaurants!

OMG me too.... all meat actually LOL. well other than lunch meat stuff. but I need ketchup with my meat

[Asiel]

Mashed potatoes with Mushroom soup instead of milk.

Fried green tomatoes with onions and mushrooms.